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Recente timeline posts

Onderneming

Grand Final of the Philips Innovation Award: 11 June

Academic entrepreneurs, get ready for the Grand Final of the Philips Innovation Award on June 11th in Theater Rotterdam! It is the largest student-entrepreneur award in The Netherlands. The Award is yearly rewarded to the most innovative student start-up with the highest potential.

On June 11, 8 start-ups will compete to become the winner of the Philips Innovation Award 2024! The jury consists of successful entrepreneurs and captains of industry. The evening will be filled with pitches, a keynote by War Child founder Willemijn Verloop, and two fireside chats with former PHIA winner Michael Musandu and well-known entrepreneur Michiel Muller! It promises to be an inspiring evening!

Don’t miss out and reserve your free ticket via this link: https://bit.ly/4dTjBfs or via www.phia.nl

Academia

Gravitation award for FLOW: "We will be able to steer the fates of proteins"

  • #chemistry

The Dutch government is investing 23 million euros in a major research project led by Utrecht University. The consortium of researchers involved in FLOW will, for the first time, comprehensively chart the supervision of specific proteins within the cell, from cradle to grave. Ultimately, leveraging this understanding, they aim to exert control over the fate of these proteins. Such insights could pave the way for novel therapeutic approaches targeting diseases like Parkinson's and cystic fibrosis.

The principal investigators are Ineke Braakman (Utrecht University), Mireille Claessens (Twente University), Friedrich Förster (Utrecht University), Mark Hipp (UMC Groningen), Stefan Rüdiger (Utrecht University) and Alfred Vertegaal (Leiden UMC).

Read more

Academia

PhD candidate about the role of law in food transitions

  • #agriculturalsciences
  • #environmentalscience
  • #juridicalsciences

'I believe as individuals, we do have enough power to impact change'

Daniela Garcia-Caro is committed to making our food systems more just and sustainable. In her PhD, she studies the role of law in food system transitions. She’s also part of a cooperative that tries to make organic vegetables and other food stuffs more accessible. In the past she has been involved in EdibleEUR, the campus garden, where she has given workshops to inspire participants to change their relationship with food and the broader environment. She is currently engaged with Bee the Change, EUR’s campus bees, as she embarks on a beekeeping journey.

'Our food systems are the most important avenue through which we interact with our environment. That’s why I believe we need to be interested and involved in the way we grow our food. In my volunteering at the campus garden, we encourage students and staff to grow and harvest different things. I have also given workshops there, where I share insights about my research and ideas for how to engage in local food systems change.'

Read Daniela's full story

Photo: Jonathan van Rijn